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Dried fruits are obtained by reducing the water content of 75-80% of fresh fruits to 20- 25%. With this process, the sugar ratio of vegetables and fruits increases and their endurance increases. The most common dried fruits types; figs, apricots and grapes. Dried fruits are also a healthy snack that can be used for a long time.

WHAT ARE THE BENEFITS OF DRIED FRUITS?

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  • WHAT ARE THE BENEFITS OF DRIED FRUITS?

KRAL İNCİR KURU MEYVE SAN. VE TİC. A.Ş.
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